Smoked Mango Sharbat

Summer has set in. Temperature's soaring high. All one needs is a refreshing drink while basking in the summer sun. So, today I'm going to share the recipe of a tangy mango drink which I call "smoked mango sharbat". It's a must for Indian households during summer and it's popularly known as "Aam pora sharbat" .It tastes delicious, so why not give it a try? Here goes the recipe for two servings of "Smoked mango sharbat".

Ingredients:

• Two green mangoes                                                           

  

  Aam Pora Sharbat(Smoked Mango Sharbat)

• Rock Salt 
• Cumin Powder
• Water
• Sugar

Process:

• Grill the two green mangoes till they're completely black on the outside.(You can grill them over fire directly or use a heated frying pan to grill them on the gas oven) 
• Once grilled, let them cool for some time.
• Once they've cooled, tear out the peel. 
• Then scoop out the pulp and mash it well. 
• Add some water and blend the mixture using a blender till it forms a thick juice. Add 1 tbsp spoon rock salt and 1/2 tbsp sugar and churn it well.
•  Pour it into two glasses and sprinkle cumin powder on top.
• Leave it in the refrigerator for an hour to cool.

Just a few simple steps and your "Smoked Mango Sharbat" is ready to be served ! I'd love your feedback. So make sure to leave a comment if you liked it !